GOOD TASTE - New Years Day Menu

Tuesday, January 1, 2013

pots of luck

With clovers and pigs being the "theme" of my New Years Day lunch, I added these little icons to the menu items by placing chocolate muffins in mini terracotta pots topped with clover candles and then for the drinks I served rose champagne and "kiddies" prosecco in glitter plastic champagne glasses. I added straws with little DIY washi tape flags (that if you look closely has little clovers on it - pure luck for me as this roll came in my advent calendar - plus the awesome ceramic pig bottle stopper you see below!).




NEW YEARS DAY LUNCH SERIES
The Inspiration
The Invitation
The Decoration

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